Estimation of the green weight of krill caught

Vessels operating in the krill fishery in CCAMLR’s Convention Area are required to directly estimate the green weight of krill caught (Conservation Measure 21-03, Annex B). This requirements was introduced for the 2012/13 seasons, and the estimation methods were revised at WG-EMM-13 and WG-EMM-14. Estimates of green weight and parameter values are reported in each vessel’s haul-by-haul catch and effort data (C1 data).

Vessels fishing in 2014/15 used five methods for the direct estimation of the green weight of krill caught: codend volume, holding tank volume, flow meter (method 2), flow scale and meal conversion.

This paper provides a preliminary summary of the data reported so far in 2014/15 (to May 2015).